This is one of Anne-Renee's recipes which we tried to recreate today. Needless to say - delicious. It is a meal on in itself, great crust, quite dense.... there is vermouth.
Saturday, March 28, 2009
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my time spent is about making somethings - making my babies laugh and think, helping plants grow, making bread, working with clay, knitting and sewing, writing words down. i try to be as self contained as possible with one significant exception - relationships. those are also always in the making and I work hard at maintaining ones that matter.
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